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Peanut butter sauce takes 10 minutes to prepare.

Peanut butter sauce takes 10 minutes to cook.

Peanut butter sauce makes 6 servings.

The ingredients for Peanut butter sauce are:

1 tbsp vegetable oil

1 onion, very finely sliced

150g/5?oz crunchy peanut butter

100g/3?oz coconut cream, grated

2 limes, juice only

2 tbsp soy sauce

2 tbsp soft dark brown sugar

1 red chilli, finely chopped

100ml/3?fl oz plain yogurt

150ml/5?fl oz chicken stock

Here is how you make Peanut butter sauce:

Heat the oil in a frying pan and fry the onion for 4-5 minutes, or until soft. Add the peanut butter, coconut cream, lime juice, soy sauce, sugar and chilli; stir well and cook for a further 3-4 minutes.Add the cream and stock and bring the mixture to the boil. Reduce the heat and simmer for 10 minutes. (You may need to add a little water to thin the sauce.)Number of Servings: 6Recipe submitted by SparkPeople user SODEEP.

The nutritional information for Peanut butter sauce is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 272.6

• Total Fat: 20.3 g
• Cholesterol: 1.8 mg
• Sodium: 470.0 mg
• Total Carbs: 19.1 g
• Dietary Fiber: 4.3 g
• Protein: 8.7 g