The recipe Dijon and cream fish sauce

Made From Scratch Recipes

Dijon and cream fish sauce recipe is a meal that takes several minutes to make. If you enjoy for , you will like Dijon and cream fish sauce!

Dijon and cream fish sauce

Dijon and cream fish sauce Recipe
Dijon and cream fish sauce

How Long Does Dijon and cream fish sauce Recipe Take To Prepare?

Dijon and cream fish sauce takes several minutes to prepare.


How Long Does Dijon and cream fish sauce Recipe Take To Cook?

Dijon and cream fish sauce takes several minutes to cook.


How Many Servings Does Dijon and cream fish sauce Recipe Make?

Dijon and cream fish sauce makes 16 servings.


What Are The Ingredients For Dijon and cream fish sauce Recipe?

The ingredients for Dijon and cream fish sauce are:

Melt 3 tbs butter

Add 1/8 t salt, 1/8 t pepper, 1/4 t nutmeg and 1/4 cup of dijon mustard--stir until boiling

Add 1 cup of whipping cream, resume rapid boil and stir until thickened


How Do I Make Dijon and cream fish sauce?

Here is how you make Dijon and cream fish sauce:

Number of Servings: 16Recipe submitted by SparkPeople user JUSTFORMOM1.


What's The Nutritional Info For Dijon and cream fish sauce?

The nutritional information for Dijon and cream fish sauce is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 82.7
  • Total Fat: 8.5 g
  • Cholesterol: 29.0 mg
  • Sodium: 142.7 mg
  • Total Carbs: 0.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.4 g

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