The recipe Platejoy pesto sour cream aioli sauce for meatloaf

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Platejoy pesto sour cream aioli sauce for meatloaf recipe is a meal that takes several minutes to make. If you enjoy for , you will like Platejoy pesto sour cream aioli sauce for meatloaf!

Platejoy pesto sour cream aioli sauce for meatloaf

Platejoy pesto sour cream aioli sauce for meatloaf Recipe
Platejoy pesto sour cream aioli sauce for meatloaf

From platejoy

How Long Does Platejoy pesto sour cream aioli sauce for meatloaf Recipe Take To Prepare?

Platejoy pesto sour cream aioli sauce for meatloaf takes 5 minutes to prepare.


How Long Does Platejoy pesto sour cream aioli sauce for meatloaf Recipe Take To Cook?

Platejoy pesto sour cream aioli sauce for meatloaf takes several minutes to cook.


How Many Servings Does Platejoy pesto sour cream aioli sauce for meatloaf Recipe Make?

Platejoy pesto sour cream aioli sauce for meatloaf makes 5 servings.


What Are The Ingredients For Platejoy pesto sour cream aioli sauce for meatloaf Recipe?

The ingredients for Platejoy pesto sour cream aioli sauce for meatloaf are:

4 tbsp Daisy Brand Sour Cream
4 tbsp Best Foods - Light Mayo
24 gram(s) PESTO, Trader Joe's Pesto alla Genovese (ss=1/4 Cup)


How Do I Make Platejoy pesto sour cream aioli sauce for meatloaf?

Here is how you make Platejoy pesto sour cream aioli sauce for meatloaf:

Mix all ingredients togetherServing Size: Makes 5 servings, about 2 Tbsp each Number of Servings: 5Recipe submitted by SparkPeople user FBEEZY.


What's The Nutritional Info For Platejoy pesto sour cream aioli sauce for meatloaf?

The nutritional information for Platejoy pesto sour cream aioli sauce for meatloaf is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 72.0
  • Total Fat: 6.9 g
  • Cholesterol: 12.0 mg
  • Sodium: 177.2 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.6 g

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