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David Hensley's Homemade Cranberry Sauce takes 10 minutes to prepare.

David Hensley's Homemade Cranberry Sauce takes 15 minutes to cook.

David Hensley's Homemade Cranberry Sauce makes 20 servings.

The ingredients for David Hensley's Homemade Cranberry Sauce are:

1 package (3 cups) whole cranberries washed, sorted and drained
1 large orange
1 med-large granny smith apple
3/4 cup white sugar
1/2 cup brandy

Here is how you make David Hensley's Homemade Cranberry Sauce:

Rinse and sort cranberries according to package directions, place in med-large saucepan. Wash the orange and apple very carefully, then cut off the ends of the orange and dice it finely, peel and all, add to cranberries. Core the apple and dice it finely (do not peel), add to cranberries and oranges. Add sugar and brandy, Bring to a boil then simmer until thickened, aprox 10-15 minutes. CoolServing Size: makes abt 20 2 Tablespoon servingsNumber of Servings: 20Recipe submitted by SparkPeople user PATTYS1959.

The nutritional information for David Hensley's Homemade Cranberry Sauce is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 54.9

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 0.3 mg
• Total Carbs: 11.4 g
• Dietary Fiber: 1.1 g
• Protein: 0.1 g