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Mushrooms w Soy Sauce is for Dinner.

Mushrooms w Soy Sauce takes 5 minutes to prepare.

Mushrooms w Soy Sauce takes 10 minutes to cook.

Mushrooms w Soy Sauce makes 1 servings.

The ingredients for Mushrooms w Soy Sauce are:

2 tbs butter
8 oz packaged sliced mushrooms
2 cloves minced garlic
2 tsp soy sauce
ground pepper to taste

Here is how you make Mushrooms w Soy Sauce:

Met the butter in skillet over medium heat; add the mushrooms; cook and stir until the mushrooms have softened and released their liquid, about 5 minutes. Stir in the garlic; continue to cok and stir for 1 minute. Pour in the soy sauce; cook the mushrooms in the soy sauce until the liquid has evaporated, about 4 minutes.Number of Servings: 1Recipe submitted by SparkPeople user HEBMARR.

The nutritional information for Mushrooms w Soy Sauce is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 146.6

• Total Fat: 12.0 g
• Cholesterol: 30.5 mg
• Sodium: 685.9 mg
• Total Carbs: 7.2 g
• Dietary Fiber: 1.9 g
• Protein: 5.5 g