The recipe Red Wine Sauce w/ Mushrooms and Onions

Made From Scratch Recipes

Red Wine Sauce w/ Mushrooms and Onions recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Red Wine Sauce w/ Mushrooms and Onions!

Red Wine Sauce w/ Mushrooms and Onions

Red Wine Sauce w/ Mushrooms and Onions Recipe
Red Wine Sauce w/ Mushrooms and Onions

Perfect for drizzling over steak or pork.

What Course Is Red Wine Sauce w/ Mushrooms and Onions?

Red Wine Sauce w/ Mushrooms and Onions is for Dinner.


How Long Does Red Wine Sauce w/ Mushrooms and Onions Recipe Take To Prepare?

Red Wine Sauce w/ Mushrooms and Onions takes several minutes to prepare.


How Long Does Red Wine Sauce w/ Mushrooms and Onions Recipe Take To Cook?

Red Wine Sauce w/ Mushrooms and Onions takes several minutes to cook.


How Many Servings Does Red Wine Sauce w/ Mushrooms and Onions Recipe Make?

Red Wine Sauce w/ Mushrooms and Onions makes 8 servings.


What Are The Ingredients For Red Wine Sauce w/ Mushrooms and Onions Recipe?

The ingredients for Red Wine Sauce w/ Mushrooms and Onions are:

Red Wine, 1 glass (3.5 fl oz)
Mushrooms, fresh, 1 cup, pieces or slices
Onions, raw, .25 cup, chopped
Lea & Perrins, Worcestershire Sauce, 1 tsp
Margarine, soft, 3 tsp
1/4 tsp garlic salt
Pepper, black, 1 tbsp
Cornstarch, 2 grams
Balsamic Vinegar, 4 tbsp


How Do I Make Red Wine Sauce w/ Mushrooms and Onions?

Here is how you make Red Wine Sauce w/ Mushrooms and Onions:

Simmer ingredients and stir in corstarch. Sauce will thicken slightly.Serving Size: Makes enough to top eight steaksNumber of Servings: 8Recipe submitted by SparkPeople user JENNIFTER.


What's The Nutritional Info For Red Wine Sauce w/ Mushrooms and Onions?

The nutritional information for Red Wine Sauce w/ Mushrooms and Onions is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 33.3
  • Total Fat: 1.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 60.8 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 0.4 g
  • Protein: 0.5 g

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