Side Items

BARBECUE SAUCE WITH MUSTARD takes 15 minutes to prepare.

BARBECUE SAUCE WITH MUSTARD takes 10 minutes to cook.

BARBECUE SAUCE WITH MUSTARD makes 6 servings.

The ingredients for BARBECUE SAUCE WITH MUSTARD are:

BARBECUE SAUCE WITH MUSTARD
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(Servings: 6)

Ingredients:
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1/2 cup Sugar
1/4 tsp Ground oregano
1/2 tsp Ground thyme
1 tsp Salt
1/2 tsp Pepper
1/2 tsp Cornstarch
1/2 cup Vinegar
1 cup Molasses
1 cup Ketchup
1 cup Prepared mustard
2 tblsp Oil

Instructions:
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Combine first six ingredients in a small saucepan. Stir in enough
vinegar to make a paste. Combine molasses, ketchup, mustard, oil and
remaining vinegar; add to herb paste. Bring to a boil, stirring constantly.
Reduce heat and simmer 10 minutes. Remove from heat; cool completely. Pour
into a glass jar; cover tightly. Store refrigerated for up to 3 months.
Baste over chicken, turkey, ham or hot dogs.

Here is how you make BARBECUE SAUCE WITH MUSTARD:

Combine first six ingredients in a small saucepan. Stir in enoughvinegar to make a paste. Combine molasses, ketchup, mustard, oil andremaining vinegar; add to herb paste. Bring to a boil, stirring constantly.Reduce heat and simmer 10 minutes. Remove from heat; cool completely. Pourinto a glass jar; cover tightly. Store refrigerated for up to 3 months.Baste over chicken, turkey, ham or hot dogs. Number of Servings: 6Recipe submitted by SparkPeople user FLOWER12859.

The nutritional information for BARBECUE SAUCE WITH MUSTARD is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 335.4

• Total Fat: 6.0 g
• Cholesterol: 0.0 mg
• Sodium: 1,382.4 mg
• Total Carbs: 72.8 g
• Dietary Fiber: 1.4 g
• Protein: 1.7 g