Side Items

Watermelon and Tomato Sauce For Pasta takes 10 minutes to prepare.

Watermelon and Tomato Sauce For Pasta takes 45 minutes to cook.

Watermelon and Tomato Sauce For Pasta makes 7 servings.

The ingredients for Watermelon and Tomato Sauce For Pasta are:

2 garlic cloves, chopped
1 medium onion,chopped
2 tbsp oil
3 cups watermelon pulp (I do this in the blender)
1.5 cups chopped,fresh tomatoes
Salt and pepper to taste

Here is how you make Watermelon and Tomato Sauce For Pasta:

Saute garlic and onion in oil until onion is soft- about 5 minutes. Add watermelon pulp, tomatoes, and salt and pepper to taste. Cook until mixture reduces and thickens, about 45 minutes, on medium heat. Toss hot pasta of your choice into sauce.Makes 7 servings.Number of Servings: 7Recipe submitted by SparkPeople user KELLEY421.

The nutritional information for Watermelon and Tomato Sauce For Pasta is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 71.6

• Total Fat: 4.5 g
• Cholesterol: 0.0 mg
• Sodium: 5.4 mg
• Total Carbs: 8.1 g
• Dietary Fiber: 1.1 g
• Protein: 1.0 g

The dietary needs meet for Watermelon and Tomato Sauce For Pasta is Vegetarian