The recipe Southern Living Blender Hollandaise Sauce

Made From Scratch Recipes

Southern Living Blender Hollandaise Sauce recipe is a meal that takes several minutes to make. If you enjoy for , you will like Southern Living Blender Hollandaise Sauce!

Southern Living Blender Hollandaise Sauce

Southern Living Blender Hollandaise Sauce Recipe
Southern Living Blender Hollandaise Sauce

Really rich, but a wonderful once in a while a treat for either asparagus or eggs benedict.

How Long Does Southern Living Blender Hollandaise Sauce Recipe Take To Prepare?

Southern Living Blender Hollandaise Sauce takes 5 minutes to prepare.


How Long Does Southern Living Blender Hollandaise Sauce Recipe Take To Cook?

Southern Living Blender Hollandaise Sauce takes several minutes to cook.


How Many Servings Does Southern Living Blender Hollandaise Sauce Recipe Make?

Southern Living Blender Hollandaise Sauce makes 8 servings.


What Are The Ingredients For Southern Living Blender Hollandaise Sauce Recipe?

The ingredients for Southern Living Blender Hollandaise Sauce are:

3/4 cup butter
5 egg yolks at room temp
juice and zest of one fresh lemon
dash of salt
dash of cayenne pepper


How Do I Make Southern Living Blender Hollandaise Sauce?

Here is how you make Southern Living Blender Hollandaise Sauce:

Place egg yolks at room temp, lemon zest, lemon juice, salt and cayenne in blender and blend. Place butter in microwave and heat to boiling. Turn on blender and drizzle in the butter while it is running. This should thicken it up and "cook" the yolks. If it seems too thin, you can always put it in a pan on the stove and heat it on med, whisking constantly.Serving Size: Serves 8Number of Servings: 8Recipe submitted by SparkPeople user SISSYFEB48.


What's The Nutritional Info For Southern Living Blender Hollandaise Sauce?

The nutritional information for Southern Living Blender Hollandaise Sauce is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 190.0
  • Total Fat: 20.1 g
  • Cholesterol: 161.5 mg
  • Sodium: 147.2 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.9 g

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