Side Items

farfallewith winter squash sauce takes several minutes to prepare.

farfallewith winter squash sauce takes several minutes to cook.

farfallewith winter squash sauce makes 4 servings.

The ingredients for farfallewith winter squash sauce are:

3 tbsp Cream Cheese
0.33 cup Parmesan Cheese, grated
0.50 tsp Pepper, black
1 tsp Salt
0.33 cup, packed Raisins
4 clove Garlic
1 tbsp Extra Virgin Olive Oil
1 tsp Rubbed Sage
1.25 serving 1 Med. Green Bell Pepper
4 serving Barilla Farfalle (BowTie) pasta (2 oz. / 56gr)
510 grams Winter Squash ( 2 9 ounce packages)

Here is how you make farfallewith winter squash sauce:

cook pasta drain, reserve 1/3 cup water. soak raisins in boiling water in large skillet, heat the oil over medium heat. add pepper and garlic cook stirring frequently for 5 minutes. add squash sage salt and pepper cook until heated through. stir in raisins and soaking liquid and cream cheese cook until cheese melted. transfer to large bowl add pasta and parmesan toss to combine.Serving Size:?4 servings

The nutritional information for farfallewith winter squash sauce is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 431.6

• Total Fat: 11.0 g
• Cholesterol: 18.4 mg
• Sodium: 774.5 mg
• Total Carbs: 75.8 g
• Dietary Fiber: 8.9 g
• Protein: 13.6 g