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Cabbage with Smoked Sausage takes 10 minutes to prepare.

Cabbage with Smoked Sausage takes 20 minutes to cook.

Cabbage with Smoked Sausage makes 3 servings.

The ingredients for Cabbage with Smoked Sausage are:

1/2 head of cabbage, diced to 1/2 inch sq
1/2 med. onion, diced
1 cup salsa
15 Turkey Lil Smokies
1 TBSP Extra Virgin Olive Oil

Here is how you make Cabbage with Smoked Sausage:

Fry onion & cabbage in oil over med-med/high heat until onions are soft. Stir in salsa and lil smokies and cover. Cook 10-15 min or until cabbage is soft (or to desired crispness).I've found a half head makes about 3 servings.You can add/replace all sorts of stuff to this: chipotles in adobo, thai chili sauce, diced tomatoes w/ green chiles, etc. It's a good base for a lot of flavors and not many calories or carbs.Number of Servings: 3Recipe submitted by SparkPeople user BHAGWOOD.

The nutritional information for Cabbage with Smoked Sausage is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 189.0

• Total Fat: 9.3 g
• Cholesterol: 25.0 mg
• Sodium: 882.4 mg
• Total Carbs: 19.2 g
• Dietary Fiber: 5.2 g
• Protein: 11.5 g