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kraft mayo with olive oil cole slaw takes several minutes to prepare.

kraft mayo with olive oil cole slaw takes several minutes to cook.

kraft mayo with olive oil cole slaw makes 8 servings.

The ingredients for kraft mayo with olive oil cole slaw are:

16 tbsp kraft mayo with olive oil
4 cup, chopped Cabbage, fresh
1 medium Carrots, raw
.250 cup, chopped Green Peppers (bell peppers)
.250 cup, chopped Onions, raw
2 tbsp Cider Vinegar
3 tsp Granulated Sugar
.5 tsp Celery seed

Here is how you make kraft mayo with olive oil cole slaw:

n/aServing Size: 8 1/2 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user JOHNGLENDIA.

The nutritional information for kraft mayo with olive oil cole slaw is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 94.4

• Total Fat: 6.2 g
• Cholesterol: 0.0 mg
• Sodium: 203.7 mg
• Total Carbs: 9.7 g
• Dietary Fiber: 1.4 g
• Protein: 0.8 g