The recipe Smoked Paprika Aioli

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Smoked Paprika Aioli recipe is a meal that takes several minutes to make. If you enjoy for , you will like Smoked Paprika Aioli!

Smoked Paprika Aioli

Smoked Paprika Aioli Recipe
Smoked Paprika Aioli

A great way to spice up a dull sandwich or wrap!

How Long Does Smoked Paprika Aioli Recipe Take To Prepare?

Smoked Paprika Aioli takes 10 minutes to prepare.


How Long Does Smoked Paprika Aioli Recipe Take To Cook?

Smoked Paprika Aioli takes several minutes to cook.


How Many Servings Does Smoked Paprika Aioli Recipe Make?

Smoked Paprika Aioli makes 4 servings.


What Are The Ingredients For Smoked Paprika Aioli Recipe?

The ingredients for Smoked Paprika Aioli are:

1/4 cup mayonnaise
1 clove garlic, finely chopped
1/2 t smoked paprika
1/2 T lime juice
1 T extra virgin olive oil


How Do I Make Smoked Paprika Aioli?

Here is how you make Smoked Paprika Aioli:

1. Combine first 4 ingredients in small bowl and whisk together. 2. Slowly whisk in olive oil until incorporated. Serve with favorite sandwich or wrap.Serving Size: 4 one tablespoon servingsNumber of Servings: 4Recipe submitted by SparkPeople user AMELIAWISE4.


What's The Nutritional Info For Smoked Paprika Aioli?

The nutritional information for Smoked Paprika Aioli is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 82.8
  • Total Fat: 8.5 g
  • Cholesterol: 5.0 mg
  • Sodium: 120.3 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.1 g

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