The recipe Strawberry Cheesecake Smoothie

Made From Scratch Recipes

Strawberry Cheesecake Smoothie recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Strawberry Cheesecake Smoothie!

Strawberry Cheesecake Smoothie

Strawberry Cheesecake Smoothie Recipe
Strawberry Cheesecake Smoothie

Tastes almost like the real thing, great with grapenuts!

Strawberry Cheesecake Smoothie

What Course Is Strawberry Cheesecake Smoothie?

Strawberry Cheesecake Smoothie is for Breakfast.


How Long Does Strawberry Cheesecake Smoothie Recipe Take To Prepare?

Strawberry Cheesecake Smoothie takes 5 minutes to prepare.


How Long Does Strawberry Cheesecake Smoothie Recipe Take To Cook?

Strawberry Cheesecake Smoothie takes several minutes to cook.


How Many Servings Does Strawberry Cheesecake Smoothie Recipe Make?

Strawberry Cheesecake Smoothie makes 2 servings.


What Are The Ingredients For Strawberry Cheesecake Smoothie Recipe?

The ingredients for Strawberry Cheesecake Smoothie are:

Note: Didn't have Haagen Daas in the database so I used Edy's as a stand in to calculate the calories for the correct nutrition.
1 C. of Edy's = 1/2 C. of Haagen Daas


1 C. Lucerne Plain Fat Free Yogurt
*1/2 C. Haagen Daas Frozen Yogurt, Vanilla
3 TBSP. Cream Cheese, Fat Free
1/4 C. Sour cream, fat free
3/4 Cup Strawberry Nectar
2 Cup Strawberries frozen


How Do I Make Strawberry Cheesecake Smoothie?

Here is how you make Strawberry Cheesecake Smoothie:

Makes 2, 12oz. servings:Put the yogurts, cream cheese, sour cream and strawberry nectar in blender. Stir until mixed. Add strawberries until fully incorporated. Pour into to glasses and serve at once.Number of Servings: 2Recipe submitted by SparkPeople user CAPECHEERFUL.


What's The Nutritional Info For Strawberry Cheesecake Smoothie?

The nutritional information for Strawberry Cheesecake Smoothie is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 264.7
  • Total Fat: 0.3 g
  • Cholesterol: 6.1 mg
  • Sodium: 257.4 mg
  • Total Carbs: 53.5 g
  • Dietary Fiber: 2.1 g
  • Protein: 12.8 g

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