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Green Bean Casserole w/FF soup takes 5 minutes to prepare.

Green Bean Casserole w/FF soup takes 30 minutes to cook.

Green Bean Casserole w/FF soup makes 1 servings.

The ingredients for Green Bean Casserole w/FF soup are:

1 16 oz bag of frozen green beans
1 can of fat free cream of mushroom soup
1 1/3 c of fried onions

mix them all together and bake them at 350 degrees for about 30 to 45 minutes or until hot. Sprinkle some onions on top for decoration and cook for an additional 5 minutes or until the onions turn brown.

Here is how you make Green Bean Casserole w/FF soup:

Number of Servings: 1Recipe submitted by SparkPeople user CMBARTLEY.

The nutritional information for Green Bean Casserole w/FF soup is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 145.0

• Total Fat: 6.0 g
• Cholesterol: 5.0 mg
• Sodium: 520.0 mg
• Total Carbs: 18.0 g
• Dietary Fiber: 3.0 g
• Protein: 1.0 g