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Creamy Tomato Basil Soup is for Soup.

Creamy Tomato Basil Soup takes several minutes to prepare.

Creamy Tomato Basil Soup takes several minutes to cook.

Creamy Tomato Basil Soup makes 6 servings.

The ingredients for Creamy Tomato Basil Soup are:

* 4 tomatoes - peeled, seeded and diced
* 4 cups tomato juice
* 14-20 leaves fresh basil
* 3/4 Half and Half
* 2 tblspoons butter
* salt and pepper to taste

Here is how you make Creamy Tomato Basil Soup:

1. Place tomatoes and juice in a stock pot over medium heat. Simmer for 30 minutes. Puree the tomato mixture along with the basil leaves, and return the puree to the stock pot. 2. Place the pot over medium heat, and stir in the half and half and butter. Season with salt and pepper. Heat, stirring until the butter is melted. Do not boil.Number of Servings: 6Recipe submitted by SparkPeople user TRUELIFE.

The nutritional information for Creamy Tomato Basil Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 133.5

• Total Fat: 7.8 g
• Cholesterol: 21.4 mg
• Sodium: 593.0 mg
• Total Carbs: 15.3 g
• Dietary Fiber: 2.8 g
• Protein: 3.1 g

Creamy Tomato Basil Soup is French cuisine.

The dietary needs meet for Creamy Tomato Basil Soup is Vegetarian