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Homade Cream of tomato soup takes several minutes to prepare.

Homade Cream of tomato soup takes several minutes to cook.

Homade Cream of tomato soup makes 4 servings.

The ingredients for Homade Cream of tomato soup are:

2 cups tomato juice
1/2 tsp. baking soda
1 tsp. salt
1 quart milk
2 tbsp. butter
dash pepper

Here is how you make Homade Cream of tomato soup:

Heat tomato juice to boiling. When boiling add baking soda and stir quickly because mixture will foam. Remove from heat. Meanwhile, heat milk, but do not boil. Add salt, pepper and butter. When milk is hot, add tomato mixture to it. Serve soup with crackersNumber of Servings: 4Recipe submitted by SparkPeople user SSQUEAKSS.

The nutritional information for Homade Cream of tomato soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 171.1

• Total Fat: 4.9 g
• Cholesterol: 19.5 mg
• Sodium: 1,008.9 mg
• Total Carbs: 23.9 g
• Dietary Fiber: 0.9 g
• Protein: 9.2 g