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Spicy Wasabi Guacamole takes 10 minutes to prepare.

Spicy Wasabi Guacamole takes several minutes to cook.

Spicy Wasabi Guacamole makes 10 servings.

The ingredients for Spicy Wasabi Guacamole are:

1 cup fat-free plain Greek yogurt
1 teaspoon wasabi powder
2 avocados, pits removed
2 T lime juice
1 T reduced-sodium soy sauce
1/4 cup pickled ginger, drained, and minced
3 scallions, greens and whites chopped
shiso leaves (Japanese mint) for garnish (optional)

Here is how you make Spicy Wasabi Guacamole:

Combine the yogurt and wasabi powder in a medium bowl. Mash the avocados in the same bowl with the remaining ingredients. Serve immediately or cover the surface with plastic wrap and refrigerate for up to 4 hours. Garnish before serving. Serving Size:? heaping 1/4 cup

The nutritional information for Spicy Wasabi Guacamole is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 78.9

• Total Fat: 5.3 g
• Cholesterol: 0.0 mg
• Sodium: 72.9 mg
• Total Carbs: 6.2 g
• Dietary Fiber: 2.5 g
• Protein: 2.9 g