The recipe Spicy Yellowtail roll - Fuji Hana 6 pieces estimated ingredients

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Spicy Yellowtail roll - Fuji Hana 6 pieces estimated ingredients recipe is a meal that takes several minutes to make. If you enjoy for , you will like Spicy Yellowtail roll - Fuji Hana 6 pieces estimated ingredients!

Spicy Yellowtail roll - Fuji Hana 6 pieces estimated ingredients

Spicy Yellowtail roll - Fuji Hana 6 pieces estimated ingredients Recipe
Spicy Yellowtail roll - Fuji Hana 6 pieces estimated ingredients

How Long Does Spicy Yellowtail roll - Fuji Hana 6 pieces estimated ingredients Recipe Take To Prepare?

Spicy Yellowtail roll - Fuji Hana 6 pieces estimated ingredients takes several minutes to prepare.


How Long Does Spicy Yellowtail roll - Fuji Hana 6 pieces estimated ingredients Recipe Take To Cook?

Spicy Yellowtail roll - Fuji Hana 6 pieces estimated ingredients takes several minutes to cook.


How Many Servings Does Spicy Yellowtail roll - Fuji Hana 6 pieces estimated ingredients Recipe Make?

Spicy Yellowtail roll - Fuji Hana 6 pieces estimated ingredients makes 1 servings.


What Are The Ingredients For Spicy Yellowtail roll - Fuji Hana 6 pieces estimated ingredients Recipe?

The ingredients for Spicy Yellowtail roll - Fuji Hana 6 pieces estimated ingredients are:



* White Rice, long grain, .5 cup (remove)
* Yellowfin Tuna (fish), 1 oz (remove)
* *Spicy Mayo (In Sushi), 1 tbsp (remove)
* Kellogg's Rice Krispies Cereal, .125 cup (1 serving) (remove)


How Do I Make Spicy Yellowtail roll - Fuji Hana 6 pieces estimated ingredients?

Here is how you make Spicy Yellowtail roll - Fuji Hana 6 pieces estimated ingredients:

Can't find a good sub for the tempura flakes...ok so rice krispies are not fatty enough but as close as I can think!Number of Servings: 1Recipe submitted by SparkPeople user CUBBYMAMMA.


What's The Nutritional Info For Spicy Yellowtail roll - Fuji Hana 6 pieces estimated ingredients?

The nutritional information for Spicy Yellowtail roll - Fuji Hana 6 pieces estimated ingredients is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 254.4
  • Total Fat: 11.6 g
  • Cholesterol: 16.5 mg
  • Sodium: 36.2 mg
  • Total Carbs: 25.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 10.8 g

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