The recipe Brown Butter Ravioli with Spinach

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Brown Butter Ravioli with Spinach recipe is a meal that takes several minutes to make. If you enjoy for , you will like Brown Butter Ravioli with Spinach!

Brown Butter Ravioli with Spinach

Brown Butter Ravioli with Spinach Recipe
Brown Butter Ravioli with Spinach

How Long Does Brown Butter Ravioli with Spinach Recipe Take To Prepare?

Brown Butter Ravioli with Spinach takes several minutes to prepare.


How Long Does Brown Butter Ravioli with Spinach Recipe Take To Cook?

Brown Butter Ravioli with Spinach takes several minutes to cook.


How Many Servings Does Brown Butter Ravioli with Spinach Recipe Make?

Brown Butter Ravioli with Spinach makes 8 servings.


What Are The Ingredients For Brown Butter Ravioli with Spinach Recipe?

The ingredients for Brown Butter Ravioli with Spinach are:

4 servings frozen cheese ravioli
1 (10 oz) pkg frozen spinach, thawed
1 Tbsp unsalted butter
1 tsp garlic powder


How Do I Make Brown Butter Ravioli with Spinach?

Here is how you make Brown Butter Ravioli with Spinach:

Cook ravioli according to package directions. Over medium heat melt butter in skillet until it bubbles. Continue to heat until butter begins to brown slightly. Add cooked ravioli to skillet and stir to coat with butter. Season with garlic powder and add thawed spinach. Stir to combine.Makes 8 side dish or 4 main dish servings.Number of Servings: 8Recipe submitted by SparkPeople user MOM23GR8GIRLS.


What's The Nutritional Info For Brown Butter Ravioli with Spinach?

The nutritional information for Brown Butter Ravioli with Spinach is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 136.6
  • Total Fat: 3.5 g
  • Cholesterol: 11.4 mg
  • Sodium: 163.4 mg
  • Total Carbs: 20.2 g
  • Dietary Fiber: 1.9 g
  • Protein: 5.9 g

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