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Making brussel sprouts taste AWESOME! is for Dinner.

Making brussel sprouts taste AWESOME! takes 5 minutes to prepare.

Making brussel sprouts taste AWESOME! takes 10 minutes to cook.

Making brussel sprouts taste AWESOME! makes 4 servings.

The ingredients for Making brussel sprouts taste AWESOME! are:

Olive Oil, 1 1tsp
Onions, raw, 1 medium (2-1/2" dia)
Anchovy (anchovies), 3 anchovies
Brussels sprouts, cooked, 200 grams
Cabbage, fresh, 1 cup, chopped
Garlic, 1 tsp

If you don't like anchovies, you can substitute a small handful of pancetta or bacon.
If you're not a fan of sprouts you can leave them out and just use cup of cabbage or another preferred vegetable to replace it such as broccoli or cauliflower.
To add a richer flavour, add a teaspoon of low salt beef or vegetable stock powder to the onions as they cook.

Here is how you make Making brussel sprouts taste AWESOME!:

Cut the brussel sprouts in half, and slice the cabbage thinly.Put the brussel sprouts in a steamer with the cabbage on top of it. Cook for approx. 5-10 minutes.Whilst the greens cook, slice and saute the onions in the olive oil with the garlic slowly so as to avoid making them too brown. You want them to sweeten up slowly without caramelizing them too much. When they're translucent and a little golden, add three anchovies and allow them to cook in until they all but disappear. The taste will infuse without being too intense.Take the cooked sprouts and cabbage out of the steamer, and toss it into the onion and garlic mixture to blend the flavors.Serve straight from the pan and enjoy :)Serving Size: Makes 4 decent sized adult servingsNumber of Servings: 4Recipe submitted by SparkPeople user COWGRRRL.

The nutritional information for Making brussel sprouts taste AWESOME! is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 51.3

• Total Fat: 1.8 g
• Cholesterol: 2.6 mg
• Sodium: 125.5 mg
• Total Carbs: 7.4 g
• Dietary Fiber: 2.3 g
• Protein: 2.8 g