Side Items

Not Mom's Squash Medley is for Side Dish.

Not Mom's Squash Medley takes several minutes to prepare.

Not Mom's Squash Medley takes several minutes to cook.

Not Mom's Squash Medley makes 12 servings.

The ingredients for Not Mom's Squash Medley are:

1 Butternut squash peeled, seeded and cubed
3 yellow squash, chopped
3 zuchinni, chopped
2 med. onion chopped
2 apples (preferably Fuji) chopped
2 tsp Cinnamon
2 tsp Nutmeg
1 tsp Cloves
1 tbsp Rosemary
1 tsp Thyme
3 tbsp Olive oil
3 tbsp white wine OR unsweetened apple juice

Here is how you make Not Mom's Squash Medley:

Preheat oven to 475 degrees.Chop all the vegetables and apples, place in a large bowl. Sprinkle on the seasonings, add olive oil and either the wine or the apple juice. Toss together. Spray a nonstick onto 2 large, shallow roasting pans. Pour veggie mixture in a single layer the pans. Place in oven and roast for 40 minutes, stirring several times.Makes at about (12) 1 cup servings (I think, it's never lasted long enough for me to measure).Number of Servings: 12Recipe submitted by SparkPeople user ON1YO1GIA.

The nutritional information for Not Mom's Squash Medley is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 111.0

• Total Fat: 4.1 g
• Cholesterol: 0.0 mg
• Sodium: 11.3 mg
• Total Carbs: 18.0 g
• Dietary Fiber: 4.6 g
• Protein: 2.2 g