The recipe Summer Squash with Parmesan and Nuts

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Summer Squash with Parmesan and Nuts recipe is a meal that takes several minutes to make. If you enjoy for , you will like Summer Squash with Parmesan and Nuts!

Summer Squash with Parmesan and Nuts

Summer Squash with Parmesan and Nuts Recipe
Summer Squash with Parmesan and Nuts

How Long Does Summer Squash with Parmesan and Nuts Recipe Take To Prepare?

Summer Squash with Parmesan and Nuts takes several minutes to prepare.


How Long Does Summer Squash with Parmesan and Nuts Recipe Take To Cook?

Summer Squash with Parmesan and Nuts takes several minutes to cook.


How Many Servings Does Summer Squash with Parmesan and Nuts Recipe Make?

Summer Squash with Parmesan and Nuts makes 2 servings.


What Are The Ingredients For Summer Squash with Parmesan and Nuts Recipe?

The ingredients for Summer Squash with Parmesan and Nuts are:

2 t trans-free margarine
2 lg cloves garlic, minced
1c sliced zucchini
1c sliced yellow squash
1/2c chicken broth
1/8t salt
1/8 t pepper
chopped nuts and parmesan to taste


How Do I Make Summer Squash with Parmesan and Nuts?

Here is how you make Summer Squash with Parmesan and Nuts:

melt margarine add garlic cook approx 1 min add squash, broth, salt and pepper cook until tender top with nuts and cheeseNumber of Servings: 2Recipe submitted by SparkPeople user TLOVESB.


What's The Nutritional Info For Summer Squash with Parmesan and Nuts?

The nutritional information for Summer Squash with Parmesan and Nuts is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 115.3
  • Total Fat: 7.4 g
  • Cholesterol: 3.5 mg
  • Sodium: 569.4 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 3.1 g
  • Protein: 4.5 g

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