The recipe Yellow Squash and Peppers

Made From Scratch Recipes

Yellow Squash and Peppers recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Yellow Squash and Peppers!

Yellow Squash and Peppers

Yellow Squash and Peppers Recipe
Yellow Squash and Peppers

What Course Is Yellow Squash and Peppers?

Yellow Squash and Peppers is for Dinner.


How Long Does Yellow Squash and Peppers Recipe Take To Prepare?

Yellow Squash and Peppers takes 20 minutes to prepare.


How Long Does Yellow Squash and Peppers Recipe Take To Cook?

Yellow Squash and Peppers takes 10 minutes to cook.


How Many Servings Does Yellow Squash and Peppers Recipe Make?

Yellow Squash and Peppers makes 4 servings.


What Are The Ingredients For Yellow Squash and Peppers Recipe?

The ingredients for Yellow Squash and Peppers are:

3 cups Yellow Squash
1/2 cup Sliced Onions
1/2 cup each julienned green & sweet red peppers
1 Tablespoon Canola Oil
1/4 cup Water
1 1/2 Teaspoon Minced Garlic
1/4 Teaspoon salt
1/4 Teaspoon Pepper


How Do I Make Yellow Squash and Peppers?

Here is how you make Yellow Squash and Peppers:

In a large skillet,, saute the squash, onion and peppers in oil for 4-5 minutes or until crisp-tender. Add the remaining ingredients. Reduce heat to medium. Cook, uncovered 3-4 minutes or until vegetables are tender, stirring occasionally. Serve with a slotted spoon. Yield: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user LBDELONG.


What's The Nutritional Info For Yellow Squash and Peppers?

The nutritional information for Yellow Squash and Peppers is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 64.5
  • Total Fat: 3.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 147.6 mg
  • Total Carbs: 7.5 g
  • Dietary Fiber: 1.9 g
  • Protein: 1.7 g

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