The recipe Squash Succotash

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Squash Succotash recipe is a Dinner meal that takes 25 minutes to make. If you enjoy for Dinner, you will like Squash Succotash!

Squash Succotash

Squash Succotash Recipe
Squash Succotash

Nice side or up the portion for a light meal. I like the edamame but you could use lima beans for a more traditional succotash.

What Course Is Squash Succotash?

Squash Succotash is for Dinner.


How Long Does Squash Succotash Recipe Take To Prepare?

Squash Succotash takes 10 minutes to prepare.


How Long Does Squash Succotash Recipe Take To Cook?

Squash Succotash takes 25 minutes to cook.


How Many Servings Does Squash Succotash Recipe Make?

Squash Succotash makes 6 servings.


What Are The Ingredients For Squash Succotash Recipe?

The ingredients for Squash Succotash are:

Scallions, raw, .25 cup, chopped
Peppers, sweet, red, fresh, 1 medium, chopped
Winter Squash (1/2 lb), 3 cup, cubed
Edamame, shelled, fresh, 0.75 cup
Yellow Sweet Corn, Frozen, 0.75 cup kernels
Vegetable Broth, .25 cup, plus extra
Salt & Pepper to taste
oregano, .25 tsp


How Do I Make Squash Succotash?

Here is how you make Squash Succotash:

Oil spay a nonstick skillet and place over medium heat. Put a little broth in the pan to prevent sticking. Saute scallions and bell pepper until softened, about 5 minutes. Add squash, cover skillet reduce heat to low. Cook 10 minutes stirring occasionally. Add in remaining ingredients, season, and simmer 10 minutes or until liquid is absorbed.Number of Servings: 6Recipe submitted by SparkPeople user CONNECTED1.


What's The Nutritional Info For Squash Succotash?

The nutritional information for Squash Succotash is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 109.2
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 23.7 mg
  • Total Carbs: 23.6 g
  • Dietary Fiber: 5.8 g
  • Protein: 4.6 g

What Dietary Needs Does Squash Succotash Meet?

The dietary needs meet for Squash Succotash is Vegetarian


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