The recipe Chinese stir fry

Made From Scratch Recipes

Chinese stir fry recipe is a Asian Dinner meal that takes 10 minutes to make. If you enjoy Asian for Dinner, you will like Chinese stir fry!

Chinese stir fry

Chinese stir fry Recipe
Chinese stir fry

Vegetarian stir fry with cashews!

What Course Is Chinese stir fry?

Chinese stir fry is for Dinner.


How Long Does Chinese stir fry Recipe Take To Prepare?

Chinese stir fry takes 10 minutes to prepare.


How Long Does Chinese stir fry Recipe Take To Cook?

Chinese stir fry takes 10 minutes to cook.


How Many Servings Does Chinese stir fry Recipe Make?

Chinese stir fry makes 10 servings.


What Are The Ingredients For Chinese stir fry Recipe?

The ingredients for Chinese stir fry are:

3 cups chinese broccoli (gai lan)
about 3 cups baby Bok Choy
1 leek
2 cups dry roasted unsalted cashews
1 cup chopped chives
8 shiitake mushrooms
3 hot chilli peppers
4 tsp ginger
3 cloves garlic
3 tbsp sesame oil


How Do I Make Chinese stir fry?

Here is how you make Chinese stir fry:

1) Chop all vegetables2) Heat oil and add ginger, garlic and chives3) Add rest of the vegetables and cook till everything is done at high heatNumber of Servings: 10Recipe submitted by SparkPeople user JJA1992.


What's The Nutritional Info For Chinese stir fry?

The nutritional information for Chinese stir fry is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 224.1
  • Total Fat: 17.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 23.6 mg
  • Total Carbs: 15.7 g
  • Dietary Fiber: 2.5 g
  • Protein: 5.7 g

What Type Of Cuisine Is Chinese stir fry?

Chinese stir fry is Asian cuisine.


What Dietary Needs Does Chinese stir fry Meet?

The dietary needs meet for Chinese stir fry is Vegetarian


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