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yakisoba stir fry takes 10 minutes to prepare.

yakisoba stir fry takes 15 minutes to cook.

yakisoba stir fry makes 4 servings.

The ingredients for yakisoba stir fry are:

Celery 1 stalk
Garlic 4 t minced
Mushrooms 3/4
Onions 1/4 C
Peas, 1/4 cup
Soy Sauce 3 T.
Soba Noodles, 3 cups

Here is how you make yakisoba stir fry:

Spray pan with pam and over med/high heat cook onions until soft. Add Garlic and Mushrooms, cook 2 minutes or so and add 1 T. Soy sauce. Mix well. Add celery and cook another minute or two and add Soba noodles. Cook around 4 minutes, add 2 T soy sauce and peas. Cook an additional 2-4 minutes. Serve with almost anything, also great as a snack... Enjoy!Number of Servings: 4Recipe submitted by SparkPeople user OHSOFEDUP.

The nutritional information for yakisoba stir fry is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 110.4

• Total Fat: 0.2 g
• Cholesterol: 0.0 mg
• Sodium: 735.5 mg
• Total Carbs: 23.0 g
• Dietary Fiber: 1.1 g
• Protein: 6.3 g