The recipe Rhubarb Strawberry Jam (low cal)

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Rhubarb Strawberry Jam (low cal) recipe is a meal that takes 15 minutes to make. If you enjoy for , you will like Rhubarb Strawberry Jam (low cal)!

Rhubarb Strawberry Jam (low cal)

Rhubarb Strawberry Jam (low cal) Recipe
Rhubarb Strawberry Jam (low cal)

How Long Does Rhubarb Strawberry Jam (low cal) Recipe Take To Prepare?

Rhubarb Strawberry Jam (low cal) takes several minutes to prepare.


How Long Does Rhubarb Strawberry Jam (low cal) Recipe Take To Cook?

Rhubarb Strawberry Jam (low cal) takes 15 minutes to cook.


How Many Servings Does Rhubarb Strawberry Jam (low cal) Recipe Make?

Rhubarb Strawberry Jam (low cal) makes 105 servings.


What Are The Ingredients For Rhubarb Strawberry Jam (low cal) Recipe?

The ingredients for Rhubarb Strawberry Jam (low cal) are:

10 cups diced rhubarb
3 cups Splenda
3 cups granulated sugar
2 pkgs (85g size) Strawberry flavored jelly powder


How Do I Make Rhubarb Strawberry Jam (low cal)?

Here is how you make Rhubarb Strawberry Jam (low cal):

Combine rhubarb, splenda and sugar in large pot. Let sit overnight. Bring to a boil and simmer for 15 minutes over low - medium heat. Add jelly powder, stir and put in sterilized jars and seal.Serving Size: makes 105 - 1 tbsp servingsNumber of Servings: 105Recipe submitted by SparkPeople user CRAVENWAS.


What's The Nutritional Info For Rhubarb Strawberry Jam (low cal)?

The nutritional information for Rhubarb Strawberry Jam (low cal) is:

  • Servings Per Recipe: 105
  • Amount Per Serving
  • Calories: 30.9
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.5 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.2 g

What Dietary Needs Does Rhubarb Strawberry Jam (low cal) Meet?

The dietary needs meet for Rhubarb Strawberry Jam (low cal) is Low Fat


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