The recipe stuffed chard leaves

Made From Scratch Recipes

stuffed chard leaves recipe is a meal that takes 30 minutes to make. If you enjoy for , you will like stuffed chard leaves!

stuffed chard leaves

stuffed chard leaves Recipe
stuffed chard leaves

stuffed leaves include quinoa, rice, feta, and raisins for a classic Mediterranean flavor.

How Long Does stuffed chard leaves Recipe Take To Prepare?

stuffed chard leaves takes 30 minutes to prepare.


How Long Does stuffed chard leaves Recipe Take To Cook?

stuffed chard leaves takes 30 minutes to cook.


How Many Servings Does stuffed chard leaves Recipe Make?

stuffed chard leaves makes 6 servings.


What Are The Ingredients For stuffed chard leaves Recipe?

The ingredients for stuffed chard leaves are:

chard
rice
quinoa
feta
tomato
raisins
red onion
garlic
olive oil


How Do I Make stuffed chard leaves?

Here is how you make stuffed chard leaves:

boil 2 cups water, add quinoa, add all other ingredients, except rice. simmer 10 minutes, until rice is softened. mix in feta. roll into the chard leaves, burrito style. season with salt, pepper, and anything else that sounds good. drizzle with olive oil and vermouth, salt and pepper, bake at 375 for 30 minutes or until the leaves get soft.Serving Size: 2-3 rolls, depending on sizeNumber of Servings: 6Recipe submitted by SparkPeople user AMOWAMO.


What's The Nutritional Info For stuffed chard leaves?

The nutritional information for stuffed chard leaves is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 332.3
  • Total Fat: 14.1 g
  • Cholesterol: 11.1 mg
  • Sodium: 265.3 mg
  • Total Carbs: 43.3 g
  • Dietary Fiber: 2.9 g
  • Protein: 9.3 g

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