The recipe Artichokes stuffed with Crab

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Artichokes stuffed with Crab recipe is a meal that takes 105 minutes to make. If you enjoy for , you will like Artichokes stuffed with Crab!

Artichokes stuffed with Crab

Artichokes stuffed with Crab Recipe
Artichokes stuffed with Crab

I have this as a main dish, with a side salad.

How Long Does Artichokes stuffed with Crab Recipe Take To Prepare?

Artichokes stuffed with Crab takes 20 minutes to prepare.


How Long Does Artichokes stuffed with Crab Recipe Take To Cook?

Artichokes stuffed with Crab takes 105 minutes to cook.


How Many Servings Does Artichokes stuffed with Crab Recipe Make?

Artichokes stuffed with Crab makes 2 servings.


What Are The Ingredients For Artichokes stuffed with Crab Recipe?

The ingredients for Artichokes stuffed with Crab are:

Artichokes, fresh, 2 artichoke, medium
Blue Crab, canned, 1 cup
Whole Wheat bread crumbs, 3/4 c
Kraft Mayo Light Mayonnaise (Mayo), 2 tbsp
Onions, raw, 1 cup, chopped
Celery, raw, 1 stalk, medium
1 Tbls old bay
1/4 tea pepper


How Do I Make Artichokes stuffed with Crab?

Here is how you make Artichokes stuffed with Crab:

Boil Artichokes 1/2 hour. Let sit in water additional 1/2 hour. Remove,cut in half, remove chokeMix other ingredients, spoon into the artichoke halves.Bake at 350 covered 1/2 hour, remove cover, bake additional 15 minutes to brown top.Serving Size: makes 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user ODAYSKI11.


What's The Nutritional Info For Artichokes stuffed with Crab?

The nutritional information for Artichokes stuffed with Crab is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 255.7
  • Total Fat: 6.6 g
  • Cholesterol: 65.3 mg
  • Sodium: 574.4 mg
  • Total Carbs: 30.9 g
  • Dietary Fiber: 11.2 g
  • Protein: 22.2 g

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