The recipe Sweet Steamed Carrots, Broccoli and Cauliflower

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Sweet Steamed Carrots, Broccoli and Cauliflower recipe is a meal that takes 15 minutes to make. If you enjoy for , you will like Sweet Steamed Carrots, Broccoli and Cauliflower!

Sweet Steamed Carrots, Broccoli and Cauliflower

Sweet Steamed Carrots, Broccoli and Cauliflower Recipe
Sweet Steamed Carrots, Broccoli and Cauliflower

Fresh veggie mix and subtle sweet twist. As tasty as it is healthy you can eat as much as you want and not feel guilty!!

How Long Does Sweet Steamed Carrots, Broccoli and Cauliflower Recipe Take To Prepare?

Sweet Steamed Carrots, Broccoli and Cauliflower takes 10 minutes to prepare.


How Long Does Sweet Steamed Carrots, Broccoli and Cauliflower Recipe Take To Cook?

Sweet Steamed Carrots, Broccoli and Cauliflower takes 15 minutes to cook.


How Many Servings Does Sweet Steamed Carrots, Broccoli and Cauliflower Recipe Make?

Sweet Steamed Carrots, Broccoli and Cauliflower makes 2 servings.


What Are The Ingredients For Sweet Steamed Carrots, Broccoli and Cauliflower Recipe?

The ingredients for Sweet Steamed Carrots, Broccoli and Cauliflower are:

1 pack baby carrot
100 grams Broccoli, fresh
100 grams Cauliflower, raw
1/2 tbsp Great Value salted sweet cream butter
3/4 tbsp Honey


How Do I Make Sweet Steamed Carrots, Broccoli and Cauliflower?

Here is how you make Sweet Steamed Carrots, Broccoli and Cauliflower:

Cut veggies into even bite size piecesPut water in pot, then add steamerHeat water on high until boiling then lower to medium heatAdd just the carrots,cover and steam for 5 minAdd the broccoli and cauliflower, cover and let steam for another 5-7 min until almost doneTake off heat and dish upENJOY!!Serving Size: makes about 2.5 servigs Number of Servings: 2.5Recipe submitted by SparkPeople user REBEL6492.


What's The Nutritional Info For Sweet Steamed Carrots, Broccoli and Cauliflower?

The nutritional information for Sweet Steamed Carrots, Broccoli and Cauliflower is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 70.4
  • Total Fat: 2.4 g
  • Cholesterol: 6.0 mg
  • Sodium: 54.1 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 3.0 g
  • Protein: 2.4 g

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