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Sugar Free Sweet and Sour Cabbage takes 5 minutes to prepare.

Sugar Free Sweet and Sour Cabbage takes several minutes to cook.

Sugar Free Sweet and Sour Cabbage makes 14 servings.

The ingredients for Sugar Free Sweet and Sour Cabbage are:

Carrots, raw, 1 medium
Cabbage, fresh, .5 head, medium (about 5-3/4" dia)
Splenda, 1/2 cup
Salt, 1 dash
Pepper, black, 1 dash
Cider Vinegar, .5 cup
dried dill weed, 1/2 tsp
Water 5 cups

Here is how you make Sugar Free Sweet and Sour Cabbage:

Shred carrots and cabbage into a sealable plastic container, Mix together splenda, vinegar, salt, pepper and dillAdd mixture to cabbage,Slowly add cold tap water to coverSeal container to mix all ingredients fullyThe longer the mixture is stored, the more flavorful it becomes. Allow to sit one hour before serving.Number of Servings: 14Recipe submitted by SparkPeople user LIONSPAW2001.

The nutritional information for Sugar Free Sweet and Sour Cabbage is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 12.5

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 24.4 mg
• Total Carbs: 4.2 g
• Dietary Fiber: 1.0 g
• Protein: 0.6 g