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Garlic Parmesan Sweet Potatoes - Country style is for Dinner.

Garlic Parmesan Sweet Potatoes - Country style takes 10 minutes to prepare.

Garlic Parmesan Sweet Potatoes - Country style takes 30 minutes to cook.

Garlic Parmesan Sweet Potatoes - Country style makes 4 servings.

The ingredients for Garlic Parmesan Sweet Potatoes - Country style are:

Sweet potatoes, 2 large
Butter, salted, 3 tbsp
Olive Oil, 2 tbsp
Parmesan Cheese, grated, .5 cup
Garlic, 5 tsp minced or pressed
Chives, 3 tbsp chopped (fresh or dried)
1/2 tsp salt

Here is how you make Garlic Parmesan Sweet Potatoes - Country style:

Scrub and slice 2 large sweet potatoes into 1/3" thick rounds then quarter the rounds to make wedges. (Leave the skins on, they get nice and soft)Melt the butter then toss all ingredients in a large bowl and mix until the potato wedges are well coated in oil and cheese. Spread the wedges 1 layer thick on a cookie sheet or jelly roll pan.Bake at 350F for 30 minutes or until the potatoes are blistered on the surface and cooked through. Serving Size: Makes 4 one-cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user UGLYBUNNY.

The nutritional information for Garlic Parmesan Sweet Potatoes - Country style is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 292.8

• Total Fat: 20.7 g
• Cholesterol: 37.0 mg
• Sodium: 337.4 mg
• Total Carbs: 20.4 g
• Dietary Fiber: 3.1 g
• Protein: 7.4 g

The dietary needs meet for Garlic Parmesan Sweet Potatoes - Country style is Vegetarian