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Sweet Milk Dinner Rolls takes 120 minutes to prepare.

Sweet Milk Dinner Rolls takes 20 minutes to cook.

Sweet Milk Dinner Rolls makes 16 servings.

The ingredients for Sweet Milk Dinner Rolls are:

1 package (or 2 1/4tsp) active dry yeast
2 cups warm milk (110? to 115?)
1/2 cup sugar
2 tablespoons butter, melted
1 teaspoon salt
4 to 5 cups all-purpose flour

Here is how you make Sweet Milk Dinner Rolls:

In a large bowl, dissolve yeast in warm milk. Add the sugar, butter, salt and 3 cups flour. Beat until smooth. Add enough remaining flour to form a soft dough.Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour.Punch dough down. Turn onto a floured surface; divide into 16 pieces. Shape each into a ball. Place 2 in. apart on greased baking sheets. Cover and let rise until doubled, about 30 minutes.Bake at 350? for 15-20 minutes or until golden brown. Remove from pans to wire racks. Serve warm. Yield: 16 rolls.Read more: http://www.tasteofhome.com/recipes/sweet-milk-dinner-rolls#ixzz3PyoaLo8cServing Size: makes 16 rollsNumber of Servings: 16Recipe submitted by SparkPeople user MPACE89.

The nutritional information for Sweet Milk Dinner Rolls is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 195.9

• Total Fat: 2.4 g
• Cholesterol: 6.4 mg
• Sodium: 29.1 mg
• Total Carbs: 37.7 g
• Dietary Fiber: 1.1 g
• Protein: 5.3 g