Side Items

Cauliflower Tomato Bake is for Dinner.

Cauliflower Tomato Bake takes 30 minutes to prepare.

Cauliflower Tomato Bake takes 30 minutes to cook.

Cauliflower Tomato Bake makes 8 servings.

The ingredients for Cauliflower Tomato Bake are:

1/4 cup+ olive oil
1 large onion, halved and sliced
2 garlic cloves, chopped
1 large can stewed tomatoes
1/4 tsp cinnamon
2 bay leaves
2 tsp dried oregano
salt
pepper
1 large head cauliflower, cut into florets
1/4 cup lemon juice
4 oz feta crumbled

Here is how you make Cauliflower Tomato Bake:

Preheat oven to 375. Saute onion and garlic in 2-3 tbl olive oil until wilted. Add the next 6 ingredients(thru pepper), simmer covered for 5 minutes. Toss in cauliflower, cover and simmer 15 minutes. Remove from heat. Place in bakin pan and add remaining olive oil and lemon juice-toss. Sprinkle with cheese and bake 45-50 minutes or until cauliflower is soft and cheese is melted.Serving Size: 6 servingsNumber of Servings: 8Recipe submitted by SparkPeople user TERRIDOWLING.

The nutritional information for Cauliflower Tomato Bake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 170.5

• Total Fat: 11.2 g
• Cholesterol: 16.6 mg
• Sodium: 381.5 mg
• Total Carbs: 14.7 g
• Dietary Fiber: 4.1 g
• Protein: 5.9 g