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Orange-Green Tomato Relish takes 30 minutes to prepare.

Orange-Green Tomato Relish takes 50 minutes to cook.

Orange-Green Tomato Relish makes 40 servings.

The ingredients for Orange-Green Tomato Relish are:

? 8 cups chopped green tomatoes
? 3 cups chopped medium vidalia onions
? 12 oz orange marmalade
? 2 cups brown sugar
? 1 cup cider vinegar
? ? teaspoon red pepper flakes

Here is how you make Orange-Green Tomato Relish:

Core bottom of green tomato and cut into quarters. Peel onion and cut into quarters.In food processor, chop green tomato and onion. Do not puree, but chop into "pickle-relish-size" pieces. (I chopped mine with a cleaver, not having a processor.)In a 4 quart heavy sauce put all ingredients in at once. Cook on low heat for 15 minutes, stirring until blended and sugar begins to dissolve.Turn the heat to medium and cook for 40 minutes. The relish should be thick. If it does not seem "syrupy" then cook 10 minutes more.Can or put cooled relish in zip-lock and freeze. Orange-green tomato relish will last refrigerated for two weeks. Number of Servings: 40Recipe submitted by SparkPeople user JWARD199.

The nutritional information for Orange-Green Tomato Relish is:

• Servings Per Recipe: 40
• Amount Per Serving
• Calories: 83.9

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 14.8 mg
• Total Carbs: 25.7 g
• Dietary Fiber: 0.7 g
• Protein: 0.5 g