Side Items

Mushroom, Squash and Tomato skillet is for Dinner.

Mushroom, Squash and Tomato skillet takes 30 minutes to prepare.

Mushroom, Squash and Tomato skillet takes 30 minutes to cook.

Mushroom, Squash and Tomato skillet makes 4 servings.

The ingredients for Mushroom, Squash and Tomato skillet are:

1 Tbsp olive oil
3 cloves garlic, minced
1 medium onion, sliced thin
1 cup sliced mushrooms
1 cup sliced zucchini
1 cup sliced summer squash
12 cherry tomatoes, halved
1 Tbsp Mrs Dash Zesty blend (or Kroger brand)
Zest of one lemon

Here is how you make Mushroom, Squash and Tomato skillet:

Heat oil and butter in skillet over medium high heat.Add garlic, onion and mushrooms and saute for about 3 minutes.Add the remaining ingredients and saute until desired doneness. (about 20 minutes till tender, less if you like your vegetables crisp tender)Serving Size:?makes 4 generous servingsNumber of Servings: 4Recipe submitted by SparkPeople user GIGGLER800.

The nutritional information for Mushroom, Squash and Tomato skillet is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 76.7

• Total Fat: 4.1 g
• Cholesterol: 0.0 mg
• Sodium: 3.8 mg
• Total Carbs: 9.2 g
• Dietary Fiber: 2.3 g
• Protein: 2.1 g