Side Items

Crescent Tuna Braid is for Dinner.

Crescent Tuna Braid takes 50 minutes to prepare.

Crescent Tuna Braid takes 20 minutes to cook.

Crescent Tuna Braid makes 4 servings.

The ingredients for Crescent Tuna Braid are:

1 can Tuna, Canned in Water, drained
2 large Hard Boiled Egg
4 tbsp Kraft Mayo Light Mayonnaise (Mayo)
.25 cup, chopped Onions, raw
1 oz Dill Pickle (Vlastic Dill Pickle Whole)
1 cup, shredded Cheddar Cheese
4 serving Pillsbury Crescent Rolls (1 svg = 2 rolls)

Here is how you make Crescent Tuna Braid:

Heat oven to 375 degreesCombine tuna, eggs, mayo, onion & dill pickleSeparate dough into 2 long rectangles & place on undressed baking sheet with long sides overlapping 1/2 inch - press centre seam & perforations together to form a large rectangleSppon tuna mixture lengthwise down centre of dough.Springle 1/2 cup cheese over filling.Cut elites 1 icy apart on each side of rectangle from filled to edge.Braid sides in.Bake for 17-20 min. Serving Size: makes 4Number of Servings: 4Recipe submitted by SparkPeople user SEEDSTLC.

The nutritional information for Crescent Tuna Braid is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 427.6

• Total Fat: 27.5 g
• Cholesterol: 147.4 mg
• Sodium: 916.0 mg
• Total Carbs: 25.8 g
• Dietary Fiber: 0.2 g
• Protein: 22.4 g