Side Items

Turkey Stuffing takes several minutes to prepare.

Turkey Stuffing takes several minutes to cook.

Turkey Stuffing makes 6 servings.

The ingredients for Turkey Stuffing are:

2 tsp sage
1 tsp savory
1 tsp salt
1 tsp pepper
1 tsp marjoram
1/2 tsp thyme
2 medium onions
4 slices 12 grain Dempster bread
1/4 cup butter
6 medium potatoes
1/2 cup water (from potatoes)

Here is how you make Turkey Stuffing:

Boil potatoes. While potatoes are cooking, chop onions and bread, place in a large bowl. Add all spices and butter. Once potatoes are cooked add to spices and onion. add 1/2 cup of water which the potatoes were boiling in. Mash all together. Place stuffing in a casserole and bake in over 1 to 1 1/2 hours at 350.Number of Servings: 6Recipe submitted by SparkPeople user RHYNIC.

The nutritional information for Turkey Stuffing is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 264.0

• Total Fat: 9.0 g
• Cholesterol: 20.3 mg
• Sodium: 549.1 mg
• Total Carbs: 43.7 g
• Dietary Fiber: 3.1 g
• Protein: 7.3 g