The recipe Vegetable Dip (2 tbsp)

Made From Scratch Recipes

Vegetable Dip (2 tbsp) recipe is a meal that takes several minutes to make. If you enjoy for , you will like Vegetable Dip (2 tbsp)!

Vegetable Dip (2 tbsp)

Vegetable Dip (2 tbsp) Recipe
Vegetable Dip (2 tbsp)

I couldnt find Vegetable dip packet on the ingredients list

How Long Does Vegetable Dip (2 tbsp) Recipe Take To Prepare?

Vegetable Dip (2 tbsp) takes 5 minutes to prepare.


How Long Does Vegetable Dip (2 tbsp) Recipe Take To Cook?

Vegetable Dip (2 tbsp) takes several minutes to cook.


How Many Servings Does Vegetable Dip (2 tbsp) Recipe Make?

Vegetable Dip (2 tbsp) makes 8 servings.


What Are The Ingredients For Vegetable Dip (2 tbsp) Recipe?

The ingredients for Vegetable Dip (2 tbsp) are:

1/2 C. Greek Yogurt, Plain, fat free
1/2 C. Light Mayonaise

add 1 packet Vegetable dip


How Do I Make Vegetable Dip (2 tbsp)?

Here is how you make Vegetable Dip (2 tbsp):

no cook Number of Servings: 8Recipe submitted by SparkPeople user MSSASSYCHICK.


What's The Nutritional Info For Vegetable Dip (2 tbsp)?

The nutritional information for Vegetable Dip (2 tbsp) is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 113.5
  • Total Fat: 9.9 g
  • Cholesterol: 10.5 mg
  • Sodium: 249.1 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.7 g

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