Side Items

BBQ veggies is for Dinner.

BBQ veggies takes 10 minutes to prepare.

BBQ veggies takes 30 minutes to cook.

BBQ veggies makes 4 servings.

The ingredients for BBQ veggies are:

1/2 green pepper, sliced
1/2 red pepper, sliced
1/2 yellow pepper, sliced
1/2 zucchini, sliced
whole onion, sliced
2 sweet potatoes, cut into thin slices
2 small potatoes, cut into thin slices
handful of baby carrots, cut in half lengthwise
2 tbs EVOO
2tsp MRS DASH seasoning

Here is how you make BBQ veggies:

-chop veggies and toss in olive oil, sprinkle with Mrs Dash-wrap in foil or place in grill basket -BBQ over med heat, stirring or flipping oftenwhen potatoes are cooked, enjoy!-feeds 2 adults and 2 kids well.Number of Servings: 4Recipe submitted by SparkPeople user HWEBSTER11.

The nutritional information for BBQ veggies is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 244.6

• Total Fat: 7.6 g
• Cholesterol: 0.0 mg
• Sodium: 26.2 mg
• Total Carbs: 42.5 g
• Dietary Fiber: 6.6 g
• Protein: 4.4 g

The dietary needs meet for BBQ veggies is Vegetarian