The recipe Shannon's Husband's Favorite Sauteed Veggies

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Shannon's Husband's Favorite Sauteed Veggies recipe is a Side Dish meal that takes 10 minutes to make. If you enjoy for Side Dish, you will like Shannon's Husband's Favorite Sauteed Veggies!

Shannon's Husband's Favorite Sauteed Veggies

Shannon's Husband's Favorite Sauteed Veggies Recipe
Shannon's Husband's Favorite Sauteed Veggies

My husband loves this colorful and flavorful combination, especially the slight heat from the crushed red pepper flakes. I entered the # of servings as 3, because we love huge heaping bowls of this, but it can easily enough serve 5 or 6 with smaller portions.

What Course Is Shannon's Husband's Favorite Sauteed Veggies?

Shannon's Husband's Favorite Sauteed Veggies is for Side Dish.


How Long Does Shannon's Husband's Favorite Sauteed Veggies Recipe Take To Prepare?

Shannon's Husband's Favorite Sauteed Veggies takes 5 minutes to prepare.


How Long Does Shannon's Husband's Favorite Sauteed Veggies Recipe Take To Cook?

Shannon's Husband's Favorite Sauteed Veggies takes 10 minutes to cook.


How Many Servings Does Shannon's Husband's Favorite Sauteed Veggies Recipe Make?

Shannon's Husband's Favorite Sauteed Veggies makes 3 servings.


What Are The Ingredients For Shannon's Husband's Favorite Sauteed Veggies Recipe?

The ingredients for Shannon's Husband's Favorite Sauteed Veggies are:

1 small yellow summer squash
1 small zucchini squash
1 medium Vidalia or other sweet onion
1 red bell pepper
2 TBSP Canola Oil
1/4 tsp crushed red pepper flakes
Salt and pepper


How Do I Make Shannon's Husband's Favorite Sauteed Veggies?

Here is how you make Shannon's Husband's Favorite Sauteed Veggies:

1) Chop the vegetables into small pieces, roughly 1/2 inches each. Try to make them uniform, so they cook evenly. 2) While preparing the vegetables, heat oil in a saute pan over high heat. Add crushed red pepper flakes.3) When oil is hot, add the onions and cook a minute or so. Add the red peppers and cook another minute or two. Add the yellow and green squashes and stir; add salt and pepper to taste. Continue to saute, stirring occasionally, until the veggies are cooked through and start to lightly carmelize.Number of Servings: 3Recipe submitted by SparkPeople user ONESWEETSHANNON.


What's The Nutritional Info For Shannon's Husband's Favorite Sauteed Veggies?

The nutritional information for Shannon's Husband's Favorite Sauteed Veggies is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 142.7
  • Total Fat: 9.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 7.7 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 4.4 g
  • Protein: 2.5 g

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