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Angel Biscuits - Whole Wheat is for Dinner.

Angel Biscuits - Whole Wheat takes 5 minutes to prepare.

Angel Biscuits - Whole Wheat takes 12 minutes to cook.

Angel Biscuits - Whole Wheat makes 24 servings.

The ingredients for Angel Biscuits - Whole Wheat are:

2 cups Whole Wheat flour
2-3 cups bread flour
1 cube butter
1 teaspoon soda
1 teaspoon baking powder
1 teaspoon salt
3 tablespoons honey
1 package yeast
1/2 cup warm water
2 cups buttermilk

Here is how you make Angel Biscuits - Whole Wheat:

Sift dry ingredients together, cut in butter thoroughly. Warm buttermilk and yeast and dissolve yeast in it..Mix with spoon until all flour is moistened. Cover bowl and refrigerate until needed. Take out as much dough as needed, roll on a floured board to 1/2 or 1/3 inch thick. Cut and bake at 400' for 12 minutes.For Christmas we cut them with cookie cutters into chrismas shapes.Number of Servings: 24Recipe submitted by SparkPeople user KINGLOSER.

The nutritional information for Angel Biscuits - Whole Wheat is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 142.1

• Total Fat: 4.4 g
• Cholesterol: 11.0 mg
• Sodium: 219.1 mg
• Total Carbs: 22.7 g
• Dietary Fiber: 1.7 g
• Protein: 3.8 g