The recipe Leah's Whole Wheat Cornbread

Made From Scratch Recipes

Leah's Whole Wheat Cornbread recipe is a meal that takes several minutes to make. If you enjoy for , you will like Leah's Whole Wheat Cornbread!

Leah's Whole Wheat Cornbread

Leah's Whole Wheat Cornbread Recipe
Leah's Whole Wheat Cornbread

How Long Does Leah's Whole Wheat Cornbread Recipe Take To Prepare?

Leah's Whole Wheat Cornbread takes several minutes to prepare.


How Long Does Leah's Whole Wheat Cornbread Recipe Take To Cook?

Leah's Whole Wheat Cornbread takes several minutes to cook.


How Many Servings Does Leah's Whole Wheat Cornbread Recipe Make?

Leah's Whole Wheat Cornbread makes 8 servings.


What Are The Ingredients For Leah's Whole Wheat Cornbread Recipe?

The ingredients for Leah's Whole Wheat Cornbread are:

whole wheat flour
yellow cornmeal
baking powder
salt
oil
honey
egg
milk


How Do I Make Leah's Whole Wheat Cornbread?

Here is how you make Leah's Whole Wheat Cornbread:

mix dry ingredients. add wet ingredients and stir until just moistened. bake in an iron skillet on 375 for 15-20 minutes.Serving Size: makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user LEAHW34.


What's The Nutritional Info For Leah's Whole Wheat Cornbread?

The nutritional information for Leah's Whole Wheat Cornbread is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 221.5
  • Total Fat: 8.6 g
  • Cholesterol: 24.7 mg
  • Sodium: 367.8 mg
  • Total Carbs: 33.3 g
  • Dietary Fiber: 3.0 g
  • Protein: 5.1 g

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