The recipe Oven Fried Eggplant and Zucchini

Made From Scratch Recipes

Oven Fried Eggplant and Zucchini recipe is a meal that takes 10 minutes to make. If you enjoy for , you will like Oven Fried Eggplant and Zucchini!

Oven Fried Eggplant and Zucchini

Oven Fried Eggplant and Zucchini Recipe
Oven Fried Eggplant and Zucchini

How Long Does Oven Fried Eggplant and Zucchini Recipe Take To Prepare?

Oven Fried Eggplant and Zucchini takes 20 minutes to prepare.


How Long Does Oven Fried Eggplant and Zucchini Recipe Take To Cook?

Oven Fried Eggplant and Zucchini takes 10 minutes to cook.


How Many Servings Does Oven Fried Eggplant and Zucchini Recipe Make?

Oven Fried Eggplant and Zucchini makes 1 servings.


What Are The Ingredients For Oven Fried Eggplant and Zucchini Recipe?

The ingredients for Oven Fried Eggplant and Zucchini are:

eggplant
zucchini
bread crumbs
egg
flour
butter


How Do I Make Oven Fried Eggplant and Zucchini?

Here is how you make Oven Fried Eggplant and Zucchini:

Slice the veggies then dip in flour first, followed by the egg and finally the bread crumbs. Place on a cookie sheet and drizzle melted butter over the pieces. Bake at 180 for 15 minutes or until golden brown.Serving Size: Makes enough for 6 servings.Number of Servings: 1Recipe submitted by SparkPeople user BELLYBESMALL.


What's The Nutritional Info For Oven Fried Eggplant and Zucchini?

The nutritional information for Oven Fried Eggplant and Zucchini is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 583.9
  • Total Fat: 20.9 g
  • Cholesterol: 193.3 mg
  • Sodium: 377.8 mg
  • Total Carbs: 87.5 g
  • Dietary Fiber: 21.3 g
  • Protein: 20.9 g

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