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Zucchini hummus - low carb takes 15 minutes to prepare.

Zucchini hummus - low carb takes several minutes to cook.

Zucchini hummus - low carb makes 10 servings.

The ingredients for Zucchini hummus - low carb are:

Ingredients:
2 cups peeled & chopped raw zucchini
6 tbls tahini (sesame paste)
1/4 cup fresh lemon juice
2 tbls olive oil
2 cloves of garlic, peeled
1 teaspoons kosher salt (or to taste)
1/2 Tbl ground cumin

Here is how you make Zucchini hummus - low carb:

Combine ingredients in a blender and puree until thick and smooth. Adjust seasonings to your preference. Serving Size: Yields approximately 1.25 cups / 10 servings of 2 tbls eachNumber of Servings: 10Recipe submitted by SparkPeople user HEY-HALL.

The nutritional information for Zucchini hummus - low carb is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 85.6

• Total Fat: 7.6 g
• Cholesterol: 0.0 mg
• Sodium: 476.6 mg
• Total Carbs: 4.0 g
• Dietary Fiber: 1.4 g
• Protein: 1.8 g