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Curried Zucchini with mushrooms is for Dinner.

Curried Zucchini with mushrooms takes 10 minutes to prepare.

Curried Zucchini with mushrooms takes 10 minutes to cook.

Curried Zucchini with mushrooms makes 8 servings.

The ingredients for Curried Zucchini with mushrooms are:

Zucchini, 3 cup, sliced (remove)
Onions, raw, 1 large (remove)
Mushrooms, fresh, 10 medium (remove)
Red Ripe Tomatoes, 1 large whole (3" dia) (remove)
*Cumin seed, 1 tsp (remove)
*Canola Oil, 2 tbsp (remove)
Ginger Root, 1 tsp (remove)
Garlic, 1 tsp (remove)
Turmeric, ground, .25 tsp (remove)
*Coriander seed, 1 tsp (remove)
Chili powder, .5 tsp (remove)

Here is how you make Curried Zucchini with mushrooms:

Slice zucchini, onion and mushrooms. Heat oil, add cumin, add onions and garlic/ginger paste, saute for a while until the onions become transluscent. Add sliced tomatoes, all dry spices and mix, add zucchini, mix and cook uncovered on medium heat. Add muchrooms, mix well and cover the sauce pan and keep on cooking until the vegetables are a bit tender, but firm. Serve hot.Number of Servings: 8Recipe submitted by SparkPeople user HERSHS.

The nutritional information for Curried Zucchini with mushrooms is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 61.4

• Total Fat: 3.8 g
• Cholesterol: 0.0 mg
• Sodium: 7.8 mg
• Total Carbs: 6.6 g
• Dietary Fiber: 2.0 g
• Protein: 1.7 g

Curried Zucchini with mushrooms is Indian cuisine.

The dietary needs meet for Curried Zucchini with mushrooms is Vegetarian