Side Items

Zucchini and Pepper Patties is for Side Dish.

Zucchini and Pepper Patties takes 15 minutes to prepare.

Zucchini and Pepper Patties takes 20 minutes to cook.

Zucchini and Pepper Patties makes 9 servings.

The ingredients for Zucchini and Pepper Patties are:

6 oz (140g) of finely diced bell peppers (any colors you like)
6oz (140g) of shredded zucchini (squeeze excess moisture)
.25 shredded cheddar cheese
1 cup of bisquick
Salt and pepper to taste
2 eggs (beaten)

Here is how you make Zucchini and Pepper Patties:

Chop the peppers finely and shred the zucchini. Squeeze the excess moisture from the zucchini. Beat the eggs.Stir it all together with one cup of bisquick to make a runny batter. Add salt and pepper to taste.You will have enough to make 9 patties, of about 2 ounces each. Coat a pan with cooking spray. You can cook 3 patties at a time. Laddle 3 mounts of batter and cook each side for 3 to 4 minutes, covered. It is time to flip when the patty releases from the pan and looks golden.This recipe makes about 9 patties of about 2 ounces each. I ate 2 as a side with a fish and some rice for tonight's dinner. The whole family loved it, even the 16 month old!Number of Servings: 9Recipe submitted by SparkPeople user MALUANOVA.

The nutritional information for Zucchini and Pepper Patties is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 89.6

• Total Fat: 3.0 g
• Cholesterol: 43.0 mg
• Sodium: 252.8 mg
• Total Carbs: 12.2 g
• Dietary Fiber: 0.8 g
• Protein: 3.6 g