The recipe Country Style Ribs with Sauerkraut and Applesauce
Country Style Ribs with Sauerkraut and Applesauce recipe is a German Dinner meal that takes 480 minutes to make. If you enjoy German for Dinner, you will like Country Style Ribs with Sauerkraut and Applesauce!
Country Style Ribs with Sauerkraut and Applesauce
- What Course Is Country Style Ribs with Sauerkraut and Applesauce?
- How Long Does Country Style Ribs with Sauerkraut and Applesauce Recipe Take To Prepare?
- How Long Does Country Style Ribs with Sauerkraut and Applesauce Recipe Take To Cook?
- How Many Servings Does Country Style Ribs with Sauerkraut and Applesauce Recipe Make?
- What Are The Ingredients For Country Style Ribs with Sauerkraut and Applesauce Recipe?
- How Do I Make Country Style Ribs with Sauerkraut and Applesauce?
- What's The Nutritional Info For Country Style Ribs with Sauerkraut and Applesauce?
- What Type Of Cuisine Is Country Style Ribs with Sauerkraut and Applesauce?
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An easy slow cooker meal What Course Is Country Style Ribs with Sauerkraut and Applesauce?Country Style Ribs with Sauerkraut and Applesauce is for Dinner. How Long Does Country Style Ribs with Sauerkraut and Applesauce Recipe Take To Prepare?Country Style Ribs with Sauerkraut and Applesauce takes 10 minutes to prepare. How Long Does Country Style Ribs with Sauerkraut and Applesauce Recipe Take To Cook?Country Style Ribs with Sauerkraut and Applesauce takes 480 minutes to cook. How Many Servings Does Country Style Ribs with Sauerkraut and Applesauce Recipe Make?Country Style Ribs with Sauerkraut and Applesauce makes 4 servings. What Are The Ingredients For Country Style Ribs with Sauerkraut and Applesauce Recipe?The ingredients for Country Style Ribs with Sauerkraut and Applesauce are: 2.0 lb Pork, fresh, loin, country-style ribs, separable lean only, raw650 gram German Style Sauerkraut (Deutsche Kuche) (by JULIACOLLINS62) 4 serving Sweet Harvest Original Applesauce How Do I Make Country Style Ribs with Sauerkraut and Applesauce?Here is how you make Country Style Ribs with Sauerkraut and Applesauce: Place sauerkraut and applesauce in bottom of slow cooker and mix.Brown 4 Pork country style ribs on top.Season to taste (or not) Personally I don't.Cook on 4 hours on high or 8 hours on low.Each serving is one rib and 1/4 of the sauerkraut mixture.Serving Size: Makes 4 ServingsNumber of Servings: 4Recipe submitted by SparkPeople user DELO34.What's The Nutritional Info For Country Style Ribs with Sauerkraut and Applesauce?The nutritional information for Country Style Ribs with Sauerkraut and Applesauce is:
What Type Of Cuisine Is Country Style Ribs with Sauerkraut and Applesauce?Country Style Ribs with Sauerkraut and Applesauce is German cuisine. |
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