Slow Cooker

Texas Beef Stew is for Dinner.

Texas Beef Stew takes several minutes to prepare.

Texas Beef Stew takes several minutes to cook.

Texas Beef Stew makes 6 servings.

The ingredients for Texas Beef Stew are:

2 Pounds beef stew meat cut into 1' pieces
1/4 c. of flour
1 1/2 tsp salt
1/2 tsp pepper
1 1/2 c. beef broth
1 tsp. worcestershire sauce
1 clove garlic (minced)
1 bay leaf
1 tsp. paprika
4 carrots (sliced)
3 potatoes (peeled and diced)
2 medium onions (chopped)
1 celery stalk (sliced)
2 tsp. kitchen bouquet (optional)

Here is how you make Texas Beef Stew:

Place meat in crockpot. Mix flour, salt and pepper and pour over meat, then stir to coat meat with flour mixture. Add reamaining ingredients and stir to mix well. Cover and cook on low for 10 to 12 hours, stirring occassionally.Serving Size: I usually split into 6 servings give or takeNumber of Servings: 6Recipe submitted by SparkPeople user KD78CASS.

The nutritional information for Texas Beef Stew is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 369.2

• Total Fat: 7.2 g
• Cholesterol: 80.0 mg
• Sodium: 1,250.4 mg
• Total Carbs: 43.7 g
• Dietary Fiber: 5.8 g
• Protein: 33.5 g